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Dry News Dry Tips Cities Dry Quizz Creations Creaciones

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25th Anniversary of Montesquiu Restaurant

From 23th until 29 of May, Montesquiu celebrates its 25th anniversary. An icon inspired in the old cellars and, actually, as a reference in Barcelona’s food culture. Renowned for a wide selection of excellent tapas, including the famous bravas, omelette shrimp, marinated dogfish, assortment of hamburgers, roast suckling pig, oxtail and tataki, consolidates its menu […]

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Great opening night at Monument Hotel Barcelona

Last May 11th, many known people from the world of fashion, politics, business and Catalan society gather together at the opening party of the Monument Hotel Barcelona, where is located Hall0 Cocktail Bar By  Javier de las Muelas and the Lasarte – Oria Restaurants By Martín Berasategui. The event, which attracted over 400 people, was attended by Javier […]

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Javier de las Muelas, invitado en Master Chef IV

Javier de las Muelas, empresario y propietario de la coctelería Dry Martini Barcelona y Diego Guerrero, chef del restaurante DSTAgE, retan a los aspirantes a emplatar un cóctel sólido en menos de 3 minutos. Programa 4 – 27/04/16 MasterChef’, el talent de mayor éxito de la televisión, regresa a TVE. La cuarta edición arranca con el proceso […]

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Presentación Maker’s Mark Cocktails Collection Barcelona

EL pasado 19 de Abril. Maker’s Mark de la mano de Javier de las Muelas, presentó en Dry Martini Barcelona, su colección de diez cócteles con nombres inimitables que demuestran la personalidad de este bourbon creado en una de las destilerías más antiguas del mundo, cuyos orígenes se remontan a 1840. Su aroma, su sabor dulce […]

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Masterclass de Simone Caporale en CETT

El pasado martes 19 de abril, a las 17hs. se celebró en el Salón Medes del Hotel Alimara, la Master Class de Coctelería de Simone Caporale , el bartender londinense de reconocido prestigio internacional. Javier de las Muelas , presentó a Simone que habló de su trayectoria profesional, de su proyecto actual y de la visión de futuro de […]

Cocktail Tom Collins

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Long Drinks: Tom Collins Cocktail

por Javier de las Muelas

The so-called long drinks, in which we could include some medium drinks, are refreshing and great for this time of the year. Their base is a distillate (rum, gin), accompanied by juices and, almost in every occasion, extended and complemented with soda or another soft drink. There are many families: Collins, its proportion: 3/5 parts […]

El whisky: origen, tipos y cocktails por Javier de las Muelas

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Whiskey: origin, types and cocktails.

The origin Whisky was born in Ireland and its elaboration spread quickly through Scotland. It is, basically, a cereal that distillates and grows in wooden barrels. The pioneers in formalizing the process of distillation were monks. From them, the procedure extended to farmers that started installing homemade still, to produce whiskey. In these days, whiskey […]

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Rita Hayworth and the Margarita Cocktail

Margarita cokctail recipe

The actress seduced and shocked many men and women, thanks to the famous Gilda’s scene, in which the actress removes her glove, in a very sensual way, while singing “Put the blame on Mame“. A scene that was censured in Spain, due to its alleged erotic nature. Hayworth, who used to say, “all men I […]

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Workshop & Cocktail Pairing Dinner Chiang Mai

Javier de las Muelas held a Martini Workshop at the Four Seasons Resort for local media. On March 26 Cocktail Pairing Dinner with Javier de las Muelas at Four Seasons. Celebrated mixologist Javier de las Muelas presented Dry Martini in Barcelona old-fashioned and reinvented cocktails together with some of the innovative creations that bear his […]

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The Clumsies – Athens

Past March 16th. our team join in ‪#‎50BestBars‬ pop-up event hosted at The Clumsies (Athens) making Amazon and Wild Wild Breakfast Cocktails The Clumsies Hotel Bar opened its gates in the center of Athens right next to The Clumsies and was housed in an impressive 100-year-old 2 storey mansion. The Clumsies’ team, restless as always, scrutinizes hotel […]

LA cita del día

The "Signature & Excentric" two new cocktails collections inspired by the creativity and the development of new techniques in order to achieve unique flavors.

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